12-Day
Introduction
Scutellaria from the
South of France
12-DAY OR 9-DAY
The 12-Day course delivers a training in Combining
Western Herbs and Chinese Medicine. From the fourth day of this
course, practitioners can start using single herbs and
herb combinations in their clinical practice.
This training is also available as a 9-day course in some
countries.
COURSE TEXTS
This course contains a wealth of unique new
material from Jeremy's books on Combining
Western Herbs & Chinese
Medicine, the required texts for the course.
A NEW INTEGRATED SYSTEM
This course combines 2,500 years
of Western herbal tradition with traditional Chinese
medicine and modern pharmacology
research.
•
This unique integration provides a new level of understanding
that can resolve many of the difficulties and controversies
of the past.
•
It can give a broader and deeper understanding of the individual
herbs, enabling more sophisticated herb combinations that
are both safer and more effective.
HERBAL ENERGETICS
120 Western herbs are discussed, 50 of
them in detail, giving data on temperature, taste,
organs entered, Chinese
actions, Western actions, and Western uses. There
is emphasis on practical details of dose and dispensing,
and on considerations of safety.
TREATMENT OF DISORDERS
Each disorder is subdivided into
Chinese syndromes, and a Western herb combination is
given for each of these
Chinese syndromes, with modifications, where appropriate.
Practitioners can immediately use these combinations
in clinical practice.
HOW TO CREATE HERB COMBINATIONS
This course is unique in
presenting three very different ways of creating Western
herb combinations.
HERB TASTING
Herb tasting is an excellent way for practitioners
to learn about the energetics of the herbs by direct experience.
And it's fun!
Single herbs over 20 different Western herbs are tasted
during the 12-day training, and systematic records are
kept of tastes, temperature effects, and direction of energy.
Herb combinations over 12 different herb combinations
are tasted and tested, so that practitioners can feel the
effectiveness of these combinations in their own bodies.
Click here to see more Tasting photos.
Testimonials
- "This course is fun! Jeremy's enthusiasm and humour
combined with his knowledge of both Western and Chinese
systems
make this course eminently useful and immediately helpful
to clinical practice. I have used some of the formulae
and had great results.”
Carolyn Grisson
- “ I can think of no better way
that this quantity and quality of information could
be presented, and for
me it was
a truly great experience. Thanks for a wonderful presentation.”
Grayson Wood
- “ This course gives practical information to provide effective
and affordable treatments, with exposure to lots
of different herbs through tasting and preparation of individual prescriptions.
Jeremy knows how to teach and is very attentive and
responsive to class needs.”
Susan M. Kaetz
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